How to Make Tomato Sauce? Online Sauce Recipes


Tomato Sauce

Serve with Fish Orly, fried fish, meat, fish or vegetables cutlet, pastas etc…

Tomato Sauce

Ingredients:

Tomatoes  –  225 gm

Bacon –  5 gm

Butter –  15 gm

Carrot  –  20 gm

Turnip  –  20 gm

Onions  – 20 gm

Refined flour –  15 gm

White pepper – to taste

Salt –  to taste

Stock or tomato liquid  – 30 ml

Sugar  –  1 tsp

Method:

Slice onion and tomatoes finely.

Shred carrot and turnip.

Put all of them into a pan with stock, bacon, butter and seasoning.

Cook until tender.

Rub through a sieve and blend in flour.

Return to pan and stir until it boils.

Boil for 4 to 5 minutes and remove.

N.B :-  Depending on the quality of the tomatoes, it may be necessary to increase the quantity of tomatoes used.

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3 Responses to How to Make Tomato Sauce? Online Sauce Recipes

  1. Pingback: How to Make Tomato Sauce? Online Sauce Recipes « Viji's Food Recipes

  2. Pingback: How to Make Chinese Chilli Sauce? – Chinese Sauce Recipes « Viji's Food Recipes

  3. Pingback: How to Make Cheese Balls? – International Cheese Recipes

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