How to Make Chauli beans? – Viji’s Food Recipes – Vegetable Recipes


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Fried Chauli Beans



Ingredients:

Chauli beans  – 225 gm

Salt – to taste

Fat or oil  – 30 gm

Red chillies  – 5 gm

Onions  – 10 gm

Method:

String and cut beans into small pieces.

Crush chillies. Add chillies to beans, add salt and just enough water to cook.

Cook on slow fire with lid partially off.

When water was evaporated and beans are cooked, remove.

Heat fat. Fry sliced onions. Add beans and saute.

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