How to Make Stuffed Eggs? – Viji’s Food Recipes – Easy Egg Recipes


Stuffed Eggs


Hard boiled eggs  – 7

Butter  – 2 tbsp

Chopped Onion  –  1 tsp

Fresh mushrooms  –  6 tbsp

Salt , Pepper and Paprika  –  to taste

Dry mustard  –   1/4  tsp

Parsley (chopped)  – 1 tbsp


Shell eggs. Cut lengthwise and take out yolks.

Freshly chop mushrooms just before cooking.

Melt butter, saute onion and mushrooms  gently till dry.

Mash egg yolks. Mix with onion mushroom mixture and season with salt, pepper, paprika and dry mustard.

Finally mix in freshly chopped parsley.

Stuff the egg whites with mixture and serve  as snacks.


How to Make Stuffed Eggs? – Stuffed Eggs Recipes

Stuffed Eggs  –  Stuffed Eggs Recipes

Ingredients:   (for 4)

Eggs  – 4

Margarine  – 60 gm

Tomato Ketchup, Anchovy essence or mayonnaise  – 1 tbsp


Hard-boiled the eggs, Cool and shell.

Cut and remove the yolk.

Cream the margarine.

Add the yolk and sauce and beat until smooth.

Pipe the filling into the egg whites. Serve with salad

How to Make Egg On Potatoes? Egg Recipes

Egg On Potatoes

Egg On Potatoes

Ingredients:   ( For 4 )

Eggs  –  4

Potatoes  – 450 gm

Salt –  to taste

Fat  –  50 gm


Peel and cut potatoes into thin roundels.

Heat fat. Sauté potatoes. Add Salt.

Cover and cook over gentle heat till potatoes are cooked.

When cooked, spread onto a shallow pan.

Make dents. Break eggs one at a time into a wet cup.

Pour one into each dent.

Cook covered over gentle heat till eggs set.

Serve hot with tomato sauce.


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