How to Make Tomato Bhurta? Viji’s Food Recipes – Easy Vegetable Recipes


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Tomato Bhurta


Ingredients:

Tomatoes  –  450 gm

Green chillies  –  3

Onions  –  55 gm

Garlic  –  3 flakes

Cumin  –  1/4 tsp

Fat  –  15 gm

Coriander leaves  –  a few

Salt  –   to taste

Method:

Wash and wipe the tomatoes.

Roast tomatoes and onions in hot ash (10 minutes) or bake in an oven.

Peel tomatoes, chop fine. Chop onions.

Heat fat. Add cumin, chopped onion, chopped garlic and green chillies.

Add tomatoes and salt  cook for a few minutes.

Serve hot, garnished with coriander leaves.

How to Make Chocolate Sauce? – Viji’s Food Recipes – International Chocolate Sauce Recipes


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Chocolate Sauce

Ingredients:

Sugar  – 1 cup

Water  – 1/3 cup

Cocoa –  6 tbsp

Milk  – 1/4 cup

Vanilla essence  – 1 tsp

Method:

Add sugar to water and boil for 4 to 6 minutes.

Now add cocoa and vanilla essence and place the pan over hot water.

Simmer till it thickens and is ready to serve.

Now add milk, mix well and remove from heat.

How to Salad Dressing? Sauces in French cuisine


Salad Dressing (150 ml)  (5-8 portions)

Sauce Recipes

Salad Dressing

Ingredients:

Evaporated milk  – 150 ml

Vinegar  – 3 tbsp

Sugar – 2 tsp

Mustard – 1/4 tsp

Method:

Mix dry ingredients with vinegar.

Stir in the milk gradually.

If too thick, add a little water or milk.

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